Chocolate Mug Cake

Hi everyone! How are you all today? I have seen lots of recipes for microwave mug cakes on the internet but have never got round to making one myself. I love the idea of them and how quick and easy they are to make, as well as the fact that you can just make a small enough portion for one. Here is my recipe for a Chocolate Mug Cake, the perfect indulgent dessert.

To make one mug cake, you will need:

• 1 tbsp margarine/butter
• 3 tbsp plain flour
• 1 tbsp caster sugar
• 6 squares of chocolate (I used dark chocolate for a richer chocolately flavour)

1. Melt the butter in the mug.
2. Add the chocolate, sugar and flour and stir well.
3. Place back in the microwave and cook for consecutive 20 second slots until it reaches a cake like texture. This is so that you don't overcook it!
4. Be careful when you come to eat as the mixture will be very hot!

I turned it out into a bowl to take a better picture! Although it might not be the most attractive looking dessert, it was literally the gooiest, tastiest cake mix!

What do you think?

Thanks for reading!